Goode & Local
Tomahawk Iberico Pork Chops
Tomahawk Iberico Pork Chops
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Impress your guests with our big, beautiful Tomahawk Iberico Pork Chops, a grilled masterpiece that's sure to delight. These bone-in cuts boast generous marbling, ensuring tender and flavorful meat that captivates with every bite. Each pack offers two double-cut chops, 24 oz. each, perfect for a delightful meal that feeds two. Savor the finest flavors and make your gatherings truly memorable with these impressive Iberico loin chops.
Serves
Serves
Serves 2 people.
Storage Recommendations
Storage Recommendations
Place the stuffed pork collard roast in an airtight container or wrap it tightly in plastic wrap or aluminum foil. This helps prevent air exposure, which can cause the meat to dry out and absorb unwanted odors from the fridge. If you're not planning to consume the stuffed pork collard roast immediately, store it in the refrigerator as soon as possible.
Tips For Using
Tips For Using
Brining the chops can help retain moisture and add flavor. Create a brine solution with water, salt, sugar, and any desired spices. Let the chops soak in the brine for several hours before cooking. Serve the chops with complementary sides such as roasted vegetables, mashed potatoes, or a fresh salad.
