Skip to product information
1 of 1

Goode & Local

Mangalitsa Jamon

Mangalitsa Jamon

Regular price $2,950.00 USD
Regular price Sale price $2,950.00 USD
Sale Sold out
Experience the epitome of culinary indulgence with out Mangalitsa Jamon weighing 14-15 pounds. Sourced from the rare and esteemed Mangalitsa breed, each leg is meticulously cured to perfection and aged for 60 months, boasting unparalleled richness and succulence. Crafted using traditional Spanish methods, this exquisite ham offers a perfect balance of sweet and savory flavors.


As a rough estimate, a 14-15 pound Mangalitsa Jamón could typically feed approximately 20-30 people as part of a charcuterie board or appetizer spread. However, if served as a main course alongside other dishes, it may serve fewer people, around 10-15, depending on portion sizes and appetites.

Storage Recommendations

  1. Cool, Dry Environment: Store the ham in a cool, dry place away from direct sunlight and moisture. A pantry or cellar with consistent temperature and humidity levels is ideal.
  2. Breathable Covering: Wrap the ham in a clean, breathable cloth or muslin to protect it from dust and insects while allowing airflow.
  3. Proper Ventilation: Ensure there is adequate ventilation around the ham to prevent mold growth. Hanging the ham in a well-ventilated area is preferable.
  4. Temperature: Maintain a temperature range between 50-60°F (10-15°C) for optimal storage. Avoid storing the ham in areas that are too cold or too warm.

Tips For Using

Whether enjoyed thinly sliced as a decadent appetizer or showcased on a charcuterie board, our Mangalitsa Jamón promises an unforgettable taste sensation.

View full details