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Goode & Local

Iberico Sampler

Iberico Sampler

Regular price $79.00 USD
Regular price Sale price $79.00 USD
Sale Sold out
Embark on a taste adventure with our premium selection of Iberico cuts, featuring cuts #7, #13, and #3. From Spanish delights to assorted cuts, this sampler promises an authentic Iberian pork experience. Experience the ultimate taste of Spain with our Iberico Sampler, showcasing the finest cuts from the lower loin, loin, and collar of the revered Iberian pig. Whether you're a connoisseur or exploring the world of fine meats, this sampler provides a luxurious introduction to the varied, exquisite flavors of Iberico, perfect for creating elevated charcuterie boards or savoring each cut individually.


Storage Recommendations

Refrigeration: store in the refrigerator to prevent exposure of air.

Freezing: to extend It's shelf life, tightly wrap the ham and store it in the freezer.

Leftovers: store cooked in an airtight container in the refrigerator for a few days or freeze it in portioned quantities for later use.

Tips For Using

Brine for Moisture: Consider brining the pork loin to enhance moisture and flavor.

Sear Before Roasting: Sear the pork loin for a flavorful crust before roasting or baking.

Use a Meat Thermometer: Ensure optimal doneness by using a meat thermometer. Cook the pork loin until it reaches an internal temperature of 145°F (63°C).

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